Essential oils
Distilled Orange
Description
Product Specifications
Essential oil with aromatic, volatile at room temperature obtained by distillation by steam stripping of orange washed rind . It is a clear , colorless liquid , without suspended particles or phase separation , with characteristic fragrance of fresh fruit, without note or oxidation odors. The industrial processing plant is a member of the International Federation of Juice Producers (IFU ) , SGF ( Sure Global Fair).
Their production meets the System Controls Quality Management that meets the requirements of ISO 9001:2008 and is also certified Kosher according to the standard.
Features
- Relative density (20/20 ° C): 0.8400 to 0.8500
- Refractive index at 20 ° C: 1.4710 to 1.475
- Rotation index at 20 ° C: +94 ° to +99 °
- Solubility in Alcohol : 5 volumes (maximum )
- Residue on evaporation : 5.0 % (maximum)
- Decanal carbonyl groups expressed as : 1.0 % (minimum)
The distilled oil is packed in steel drums of 180 kg net weight ± 5 Epoxy coated internally %. The packages are identified by a need for product traceability code , also showing : product name, lot number, net weight and gross.
Transportation shall be in dry containers 20 feet about 80 drums per container.Storage Conditions: At temperatures between 10 and 15 ° C. Do not expose to temperatures higher than 25 ° C.
Expiration : 24 months from production date.