Essential oils
Red grapefruit
Description
Product Specifications
Essential oil with aromatic, volatile at room temperature, obtained by mechanical extraction of clean grapefruit, with a greenish-yellow color to reddish yellow (if white grapefruit ) or red (if pigmented grapefruit), with characteristic fruit fragrance fresh , without note of oxidation or strange odor, appearance clear liquid with no suspended particles or phase separation at temperatures above 15 ° C.
You can become cloudy at temperatures below 15 ° C, industrial processing plant is a member of the International Federation of Juice Producers (IFU ), SGF ( Sure Global Fair). Their production meets the System Controls Quality Management that meets the requirements of ISO 9001:2008 and is also certified Kosher according to the standard.
Features
- Relative density (20/20 ° C ) from 0.8520 to 0.8600
- Refractive index at 20 ° C: 1.4740 to 1.4790
- Rotation index at 20 ° C: +91 ° to +96 °
- Solubility in Alcohol : 5 volumes (maximum )
- Residue on evaporation : 5.0 % (maximum)
- Carbonyl groups expressed as decanal : 0.28 to 2.0 %
The oil is packed in steel drums of 180 kg net weight ± 5
Epoxy coated internally %.
The packages are identified by a need for product traceability code , also showing : product name, lot number, net weight and gross.
Transportation shall be in dry containers 20 feet about 80 drums per container.
Storage Conditions: At temperatures between 10 and 15 ° C. Do not expose to temperatures higher than 25 ° C.
Expiration : 24 months from production date.